• 4001 S. Decatur Blvd #31 Las Vegas, NV 89103
  • +1 702-202-0333
  • All Day 11:00 AM to 10:30 PM - Open every day

Our History Spice Indian Cuisine YOU ARE "MOST WELCOME"!

Spice Indian Cuisine is the new addition to the Las Vegas restaurant industry. We are located on the west side of the Las Vegas Strip. We provide a wide range of Indian, Pakistani and Nepalese dishes including your favorite Vegetrian and Non-vegetarian items. We would like to invite you for a unique Indian Dining Experience in Las Vegas.

Family Combo

Includes vegetable samosa, yellow dal tadka, palak paneer...

Order Now

Events

Organize Your Events in our Restaurant

Order Now

Our Menu

We are located on the west side of the Las Vegas Strip.

Order Now

Check our tasty Menu Appetizer (Non-Veg)

Chicken pieces dipped in spiced grain flour batter and deep-fried.
Tender pieces of chicken marinated and fried then tossed in Chinese sauce with onion, bell peppers and green chilies.
Ground lamb and green peas tossed with Indian spices and stuffed in a cone-shaped flaky pastry and deep-fried. Served with chutneys.
Stir-fried noodles in a savory sauce with celery, broccoli, cabbage, and carrots.
Goat Curry
17.00
Goat cooked in freshly ground spices in onion and tomato gravy.
Fried chunky white fish marinated in lime, ginger and garlic then coated in a special gram flour batter.
Spicy deep fried chicken. Chicken strips marinated in hot sauce.
Very popular non-vegetarian snack made with chicken filling inside a samosa shell.
Delicious dumplings made from a thin dough skin stuffed with ground chicken and steamed. Served with special momo sauce.

Check our tasty Menu Appetizer (Veg)

Vegetable mix dipped in a gram flour batter and deep fired. Served with tamarind and mint chutneys.
Free structural onion balls bound together with chickpea flour and deep fried.
Cottage cheese, made with fried green chillies, green and red peppers, onion, and tossed with a spicy tangy sauce.
Cottage cheese dipped in spiced chick pea flour batter and deep fried. Served with mint and tamarind chutneys.
Stir-fried noodles in a savory sauce with celery, broccoli, cabbage, and carrots.
Onions, tomato finely chopped with mild herbs and cilantro.
Cone shaped flaky pastry made with all-purpose flour, stuffed with spiced potato and peas. Deep fried, serve with tamarind and mint chutney.
Battered and deep-fried cauliflower florets are sautéed with chopped onion, bell pepper, garlic in soy and chili sauce.
Crispy potato patties, peas, and various curry spices. Served along with yogurt, tamarind and mint sauce.
Papadam
3.00
Crispy crackers made from lentil flour.
Delicious dumplings made from a thin dough skin stuffed with fine chopped vegetables and steamed. Served with special momo sauce.

PRIVATE EVENTS AND CATERING

We all like to say we’re gathering for a business meeting or a celebration, but chances are good, we’re mostly there for the food! The way that humans gather around
food is a good and beautiful thing, and at Spice Indian Cuisinez, we’re thrilled to make your event’s menu worth talking about. Indian cuisine lends itself beautifully to hospitality because it’s
friendly to a wide range of diets, including vegetarianism. In fact, Spice Indian Cuisinez specializes in Jain food, which is one of the strictest vegetarian diets in existence.
Let us cater your event, and everyone will have a delicious experience!

INQUIRE NOW